Swiss Brown Rice

Greg: Barrow, Alaska's Note:

Rice one pan meal

• Total Time: 50 mins
• Prep Time: 20 mins
• Cook Time: 30 mins

Ingredients:

Servings: 4

• 2 tablespoons olive oil
• 1 large chopped onion
• 3 stalks celery , chopped
• ½ lb sliced mushrooms
• ½ cup chopped parsley
• 1 garlic clove (minced)
• 1 ½ teaspoons paprika
• 1 teaspoon kosher salt
• ½ teaspoon fresh ground black pepper
• ¼ teaspoon ground ginger
• 3 cups cooked brown rice
• 1 lb swiss cheese (grated or sliced)

Directions:

1. Saute onion, celery and mushrooms over medium heat until onion is translucent.
2. stir in parsley, garlic, paprika, salt, pepper and ginger.
3. layer rice, vegetable mixture and cheese in a shallow casserole dish. repeat layers.
4. bake in 350 degree oven for 25 minutes.

Reviews

[KWC mom]

Very nice light meal. I used white rice also.