Swiss Breakfast Parfait

READY IN: 10mins
Recipe by Debbwl

A healthy no cook breakfast parfait that is mixed up in the evening and in the morning layered with fresh berries.

Top Review by alligirl

An almost guilt-free breakfast - and one that's sure to help you keep that 'full' feeling all morning. I'd imagine that you could mix in some cut up bananas or any fruit of your choice. I stuck with the recipe, layering strawberries with the yogurt mixture and sprinkling extra sliced almonds on top! Thanks for sharing a fabulous breakfast, Deb!

Ingredients Nutrition

Directions

  1. In medium bowl, combine oats, yogurt, pineapple, and almonds. Mix well.
  2. Cover, refrigerate overnight or up to 3 days.
  3. To serve, layer oat mixture and berries in parfait glasses.
  4. Garnish with additional sliced almonds.

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