Swiss Breakfast

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READY IN: 10mins
Recipe by Perfect Pixie

This is something that is great to wake up to, so healthy. It is good served hot or cold

Ingredients Nutrition


  1. Mix all ingredients together.
  2. The above amount of ingredients will make about 8 servings.
  3. This can be kept so it's ready for future use.
  4. For 2 servings bring 2 cups water to a boil.
  5. Add 1 ¼ cups Swiss Breakfast.
  6. Turn heat to low and cook uncovered.
  7. stirring occasionally until water is absorbed, about 7 minutes.
  8. Cover, and set for about 2 minutes before serving.
  9. Serve with a touch of low fat milk or unsweetened soy milk.
  10. or you can just add milk and eat straight away if you don't have time to cook.

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