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1/3 Photos of Swiss & Beef Crescent Ring
This was one of my dh's favourite dishes, when we were first married, it was a great way to use up leftover roast beef with Pillsbury crescents dough. It's tasty, quick and easy to make and best of all it looks like it took awhile to make. Only you need to know how easy this was.
Units: US | Metric
Serving Size: 1 (238 g)
Servings Per Recipe: 4