Swiss Almond Cheese Spread

Submitted by huskiebear

"Found this while looking for a copycat recipe for Olga's snackers. This is not exactly what they serve with them, but it looks yummy, anyway."

 

• Ready In: 25mins
• Ingredients: 7
• Yields: 2.5 cups

ingredients

• 226.79 g package cream cheese, softened
• 354.88 ml shredded swiss cheese
• 118.29 ml sliced almonds, toasted, divided
• 78.78 ml mayonnaise
• 29.58 ml sliced green onions
• 0.61 ml pepper
• 0.61 ml ground nutmeg

directions

1. In a small mixing bowl, beat the cream cheese until smooth.
2. Stir in the Swiss cheese, 1/3 cup almonds, mayonnaise, onions, pepper and nutmeg.
3. Spoon onto a lightly greased pie plate.
4. Bake at 350 degrees F for 14-15 minutes or until heated through.
5. Sprinkle with remaining almonds. Serve warm with crackers.