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Made for Zaar Challenge: Name Game. This was wonderful, I would have never thought of making a pasta dish using swiss cheese - don't think I've ever had it before. I was able to make this gluten free and also added grilled chicken to make a quick and easy one dish meal that I served with a side salad. Also, I did not add the thyme, but added dried parsley instead. This will definitely be on my list of quick meals. Thanks for posting this VeggieHippie!

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LARavenscroft August 17, 2008

This was a really nice dish! The sauce was smooth and velvety and creamy, and went really really well with the brocolli. I didn't use any thyme at all though. I will make this again - my family devoured it! Thank you! I am updating this to give it an extra star, because over the last 2 years, it's been one of my 'go to' recipes on nights when i need something easy and delicious, with good leftovers. It's really a great recipe.

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Qmeg September 16, 2007

This was ok but the thyme throws the taste off. Everythin else was fine in the dish we thought.

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Marsha D. August 02, 2005
Sweetie Ziti