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    You are in: Home / Recipes / Sweetened Whipped Cream Recipe
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    Sweetened Whipped Cream

    Sweetened Whipped Cream. Photo by Bonnie G #2

    1/1 Photo of Sweetened Whipped Cream

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Nif's Note:

    Quick, tasty, delicious! This BHG recipe was originally listed with Aztec Hot Chocolate (For the Crock Pot) but would be great with pretty much anything. A friend of mine recommended freezing big dollops of whipped cream to have them handy for hot drinks. Enjoy!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    • 1 cup whipping cream
    • 2 tablespoons sugar
    • 1/2 teaspoon vanilla

    Directions:

    1. 1
      In a chilled mixing bowl combine whipping cream, sugar, and vanilla.
    2. 2
      Beat with an electric mixer on medium speed until soft peaks form (tips curl).

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    Ratings & Reviews:

    • on January 09, 2013

      55

      Thick, creamy and sweet - LOVE whipped cream - I used this to top 15 Minute Vanilla Rice Pudding and it was great. So easy, who needs canned or frozen whipped cream. Bet you could use other flavors to change around to, like cinnamon, coffee or even orange blossum. Made for Everyday's a Holiday

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweetened Whipped Cream

    Serving Size: 1 (265 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 462.3
     
    Calories from Fat 396
    85%
    Total Fat 44.0 g
    67%
    Saturated Fat 27.4 g
    137%
    Cholesterol 163.0 mg
    54%
    Sodium 45.4 mg
    1%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 12.8 g
    51%
    Protein 2.4 g
    4%

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