Sweetened Condensed Milk Sweet Cream Base

READY IN: 5mins
Recipe by hcopeland

This recipe makes a less creamy, less rich ice cream. Ben likes the slightly "cooked" flavor of the sweetened condensed milk.

Top Review by Syrinx

I tried this recipe because I was looking for an egg-free ice cream to make quickly in the ice cream maker. And this fitted the bill very well - very successful. I'm in the UK, so I used single cream, which I think is the same as light cream. And I added a teaspoon of vanilla extract because we like vanilla in our ice cream. Very useful recipe - we'll be making it (with vanilla) again.

Ingredients Nutrition

  • 2 cups light cream
  • 1 cup condensed milk, sweetened, cold


  1. Whisk the light cream and the sweetened condensed milk together in a mixing bowl until blended.

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