Total Time
Prep 5 mins
Cook 2 mins

I know there is the Edmonds Cookbook version of this dressing but this is the one that I grew up with and its slightly different, it came from the back of the highlander condensed milk tin, I still make it today and it seems to keep indefinately in the fridge, great with everything.

Ingredients Nutrition


  1. Place all ingredients in a food processor and combine for a minute or until everything is well mixed.
  2. Pour into bottles.
  3. Makes approx 750ml.