Sweetened Condensed Milk

"This is a quick, cheap alternative to those extremely expensive little cans."
 
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photo by  Pamela photo by  Pamela
photo by Pamela
photo by Bonnie G #2 photo by Bonnie G #2
photo by  Pamela photo by  Pamela
Ready In:
2mins
Ingredients:
3
Yields:
3 1/2 cups
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ingredients

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directions

  • Mix the ingredients together.
  • Let sit 10 minutes before using.
  • Refrigerate any milk you don't use right away.

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Reviews

  1. This is such a time saver (not to mention a money saver)! It's great being able to make up just as much as you need, without having to worry about what to do with the rest of the can after you open it.
     
  2. I Am NEVER buying condensed milk again. This recipe is so simple and economical too. This recipe deserves 20 stars !!
     
  3. Worked really well! I heated mine on the stove for a bit to thicken it up and it is gorgeous, thank you for sharing this!
     
  4. Used this for Chia tea concentrate works great
     
  5. Nicely thick, and it worked great for my caramels (creamy caramels recipe here on Zaar). I used a Magic Bullet to sort of blend all the ingredients together, then let it sit. Great money saver! I made the caramel recipe for about $3.50!
     
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RECIPE SUBMITTED BY

Still in West Virginia but we've moved a few miles away, down to the county capitol. It's a compromise: bigger than our last town but smalelr than the "big city" of Cumberland MD, right up the road. Jobs are not that plentiful here so I am fortunate to be able to work at home (I'm a writer). My passion is cooking and feeding people family well....my pet peeve is the family court systems in America......my love is for emergency medicine and the people that make survival in a crisis possible
 
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