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    You are in: Home / Recipes / Sweet Yellow Rice Recipe
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    Sweet Yellow Rice

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    roja khan's Note:

    Easy and tasty

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse rice well; soak it in cold water for about 30 minutes and drain.
    2. 2
      In a large, heavy skillet bring plenty of water to boil. Add washed rice, cardamom seeds and yellow color, bring it back to boil, reduce heat and cook for about 12-15 minutes until the rice are almost cooked, Drain and keep aside.
    3. 3
      Heat oil in a heavy saucepan; add cloves and cardamom seeds. Stirring all the time, fry them for a couple of minutes. Add sugar and water. Bring to boil and simmer for few minutes or until sugar is dissolved.
    4. 4
      Add rice, Stir gently, cook for 3-5 minutes on medium heat. Add almond, raisins, pistachio nuts and milk.
    5. 5
      Stir gently and cover with a tight fitting lid. Reduce heat and cook for 12-15 minutes or until all the moisture has evaporated.
    6. 6
      Transfer to a serving dish and decorate with silver leaf, if desired.

    Ratings & Reviews:

    • on March 09, 2008

      Not good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Yellow Rice

    Serving Size: 1 (91 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 433.4
     
    Calories from Fat 143
    33%
    Total Fat 15.9 g
    24%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.1 mg
    0%
    Sodium 25.6 mg
    1%
    Total Carbohydrate 66.9 g
    22%
    Dietary Fiber 3.2 g
    12%
    Sugars 20.9 g
    83%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    cloves

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