12 Reviews

not only great on salads, but great to marinate on chicken

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LISA18 March 05, 2002

This dressing is spectacular! I hopped on to Recipezaar to find a quick and yummy dressing for the ingredients I had on hand. This will be something I will continue to make, forever! Im serving it one a baby spring mix with gorgonzola cheese, sliced strawberries, and nuts. Delicious!!! Thanks so much!

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Jamie Renee April 26, 2003

I made this to use with some of the more bitter lettuces from my garden. It was really good. I didn't have any balsalmic vinegar so I substituted red wine vinegar. My family really liked it. I will make this again and will try it with the balsalmic vinegar. Thanks for sharing this.

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Cooking Mom of 7 May 11, 2010

Just had this tossed with baby spinach and grilled chicken. I didn't have thyme or orange juice but it still turned out great! Thanks for the recipe!

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Jess S. April 18, 2010

great recipe! My husband and I both enjoyed the yummy dressing.

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caitlinpham May 08, 2009

Great dressing!! We loved it. Definitely a keeper. Made exactly as written. Thanks for posting!

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Chef Nonie39 February 22, 2009

This is PERFECT!!! Thanks!

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bedaai May 31, 2008

This was so good - my search for the perfect vinaigrette is over! I followed the recipe exactly, but used my blender instead of food processor. Also used flat-leaf parsley, as I like it's flavor better than regular. Used it both on romaine and spinach, and prefer it with spinach - simply sublime! Thanks, Lennie!

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Daddy's Girl February 01, 2008

This was just wonderful. I served it over a spinach-and-Gorgonzola salad---very simple---and it was absolutely delicious. Thank you so much for the recipe!

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Chef Crys January 14, 2008

I served this on mixed lettuce and mandarin oranges for my in-laws. My fil said it was good. The spice blend has a unique savory flavor and next time I will add a bit more honey, since I am cursed with a sweet tooth! Thanks for posting Lennie. Roxygirl

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Roxygirl in Colorado December 03, 2006
Sweet Vinaigrette