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    You are in: Home / Recipes / Sweet Turkey Meatloaf Recipe
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    Sweet Turkey Meatloaf

    Sweet Turkey Meatloaf. Photo by Greeny4444

    1/2 Photos of Sweet Turkey Meatloaf

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    5 mins

    1 hrs 15 mins

    Panhandle Sam's Note:

    I make my meatloaves different every time, usually just going with what I have in the house. Must be why this is my THIRD meatloaf recipe! This one is definitely a keeper, though. I'll be making it just this way more often.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees; grease your pan.
    2. 2
      Mix all ingredients together in a large bowl.
    3. 3
      Transfer to greased pan. Press in evenly.
    4. 4
      Top with desired amount of ketchup.
    5. 5
      Bake for 1.25 hours.

    Ratings & Reviews:

    • on December 01, 2013

      55

      This is YUMMY! I used gluten free bread crumbs and sautéed green pepper, onion and garlic in EVOO and added to mix. Thanks for sharing!!!

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    • on January 26, 2011

      55

      This was the best turkey meatloaf I have made so far, and with so few ingredients, too! I used Panko breadcrumbs, and I used 3 1/2 Tablespoons ketchup on the top, at the end. I cut my onion a bit too large, but oh well. Mine only took 1 hour and 5 minutes to cook in a 9x5 loaf pan. I served it with veggies and chipotle cheddar biscuits. I'm definitely keeping this recipe. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2009

      55

      This is delicious, and doesn't taste at all sweet to me. Maybe my loaf was thinner because of the size of my pan, but I didn't have to cook it this long. Really flavorful and even better leftover! I served with garlicky potatoes, black-eyed peas and rolls.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Sweet Turkey Meatloaf

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 167.0
     
    Calories from Fat 59
    35%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.8 g
    9%
    Cholesterol 83.2 mg
    27%
    Sodium 67.3 mg
    2%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 9.3 g
    37%
    Protein 16.1 g
    32%

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