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    You are in: Home / Recipes / Sweet Tomato Peppers With Little Smokie Sausages Recipe
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    Sweet Tomato Peppers With Little Smokie Sausages

    Sweet Tomato Peppers With Little Smokie Sausages. Photo by kiwidutch

    1/2 Photos of Sweet Tomato Peppers With Little Smokie Sausages

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Montana Heart Song's Note:

    This is a quick recipe using canned ingredients or fresh ingredients.I made a similar home canned recipe from this basic recipe. This can be served over macaroni or rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large frying pan, add onion and olive oil, cook until transparent, add tomatoes or canned tomatoes with juice, stir in honey, barbecue sauce, sugar or splenda, yellow mustard, brown sugar.
    2. 2
      Cook about ten minutes on low heat, stir.
    3. 3
      Add green peppers and little smokies sausages.
    4. 4
      Cook for about 10 to 15 minutes.
    5. 5
      Serve over macaroni or rice.

    Ratings & Reviews:

    • on May 26, 2007

      45

      Loved it... these were easy and yummy. A good way to inject more taste into smokies (knackworstjes)rather than just bland and boiled. It's also easy to put together and goes equally well with rice or potatoes or pasta. I will be making this again. Please see my rating system: a lovely 4 stars. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Tomato Peppers With Little Smokie Sausages

    Serving Size: 1 (238 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 438.1
     
    Calories from Fat 297
    67%
    Total Fat 33.0 g
    50%
    Saturated Fat 8.9 g
    44%
    Cholesterol 48.3 mg
    16%
    Sodium 956.7 mg
    39%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 21.8 g
    87%
    Protein 10.7 g
    21%

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