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    You are in: Home / Recipes / Sweet Tater Chicken Recipe
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    Sweet Tater Chicken

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    O-mama's Note:

    A favorite of ours when I don't misplace the recipe (hence the posting on here! *wink*). Originally from a booklet of recipes that my mother can no longer find in her collection. Freezes well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients, except canned green beans in a skillet.
    2. 2
      Bring to a boil then reduce to LOW heat, cover, and cook for 20 minutes.
    3. 3
      Add canned green beans towards the end and heat through.
    4. 4
      Nicely finished off with some crusty rolls.
    5. 5
      Note: The original recipe called for fresh green beans (I don't recall how much though) and they were added with the other ingredients at the get go.
    6. 6
      Note2: My attention was called to the fact that I had not originally posted whether it was cooked or fresh chicken -- I've always used leftover chicken, but would imagine that fresh could be utilized with perhaps some tweaking of the cook time. Will have to experiment with it the next time I have some fresh breasts defrosted.
    7. 7
      Note 3: It has better flavor when the spices are ground together with a mortar and pestel before adding to skillet.

    Ratings & Reviews:

    • on June 04, 2006

      25

      This just wasn't a hit in our house. We just didn't feel like the flavors meshed very well. The chicken itself had a nice flavor, but with the sweet potato and beans, it lost something. I may have enjoyed it more if it wasn't all mixed together, but then that would omit the whole recipe. I'm sorry we didn't enjoy it more, it sounded yummy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2005

      45

      Yummy dinner. I thought it would be more bland then it was, actually. The rosemary gives it really nice flavor. I used frozen green beans that I put in at the beginning. Also, I used a whole can of chicken broth because I didn't think it looked like enough. The 1 cup would have been fine. I used chicken I had poached and this was a nice healthy dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2004

      I'm assuming the listed ingredient "3 cups chopped chickens" is already cooked, but it doesn't specify?

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Tater Chicken

    Serving Size: 1 (201 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 163.7
     
    Calories from Fat 44
    27%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.3 g
    6%
    Cholesterol 52.5 mg
    17%
    Sodium 195.8 mg
    8%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 3.0 g
    12%
    Sugars 1.9 g
    7%
    Protein 19.9 g
    39%

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