Sweet & Tart Pasta Salad

READY IN: 24hrs 20mins
Recipe by Parrot Head Mama

One of the "old standards" that I get a lot of requests for when we have get-togethers. It's also nice because you can make it a day or two ahead of time and i actually prefer it that way. Kid-friendly, too.

Top Review by srecker

I could live on it! Adjust sugar and vinegar to your own personal taste.

Ingredients Nutrition


  1. Cook noodles, drain and coat with oil.
  2. Mix sugar, vinegar, salt, pepper, Accent, garlic powder and mustard; pour over noodles.
  3. Add veggies and toss to evenly coat.
  4. Refrigerate. Best if marinated atleast 1 day, if not 2.
  5. "Cooking time" on recipe reflects marinating time.

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