Sweet Sweet Mini Sundae
Added July 25, 2005 | Recipe #131113
Total Time:
Prep Time:
Cook Time:
Traditional sundae but with pineapple ice cream.
Directions:
1
Slice the banana in half, hot dog-style and then cut it in half, burger style.
2
Place the banana into a cup, and place the scoop of ice cream on top.
3
Spray whipping cream around the ice cream and banana.
4
Drizzle the chocolate syrup on the whipping cream. Top it off with nuts.
5
Add the cherry on top. ENJOY!
Nutritional Facts for Sweet Sweet Mini Sundae
Serving Size: 1 (106 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 287.4
-
- Calories from Fat 239
- 83%
- Total Fat 26.6 g
- 40%
- Saturated Fat 14.4 g
- 72%
- Cholesterol 82.2 mg
- 27%
- Sodium 79.2 mg
- 3%
- Total Carbohydrate 11.6 g
- 3%
- Dietary Fiber 1.6 g
- 6%
- Sugars 4.9 g
- 19%
- Protein 3.0 g
- 6%
The following items or measurements are not included:
pineapple ice cream
fat free chocolate syrup
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