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    You are in: Home / Recipes / Sweet & Spicy Turkey Meatballs Recipe
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    Sweet & Spicy Turkey Meatballs

    Sweet & Spicy Turkey Meatballs. Photo by loof

    1/1 Photo of Sweet & Spicy Turkey Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Nasseh's Note:

    Another recipe from my Asian cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Meatballs

    Sauce

    Directions:

    1. 1
      Combine the ingredients for the meatballs in a large bowl. Shape turkey mixture into 1 inch balls.
    2. 2
      Heat a small amount of oil in a skillet. Add the meatballs & fry on all sides until no longer pink in the center, around 5 minutes. Place the meatballs on a paper towel lined plate to drain excess oil.
    3. 3
      Drain the juice from the pineapple into a bowl. Add enough water to the juice to make 1 cup of liquid.
    4. 4
      Whisk the pineapple juice, orange juice, honey, soy sauce, cornstarch, & pepper flakes together.
    5. 5
      Pour the sauce into the skillet & cook over medium heat until it thickens, stir frequently.
    6. 6
      Once thickened, add in the pineapple, peppers, & meatballs. Continue to cook until hot. Serve over rice.

    Ratings & Reviews:

    • on August 29, 2009

      45

      Really tasty meatball dish! I was generous with the red pepper flakes and loved the sweet and spicy flavor. Served this over linguini and really enjoyed - thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet & Spicy Turkey Meatballs

    Serving Size: 1 (353 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 490.5
     
    Calories from Fat 104
    21%
    Total Fat 11.6 g
    17%
    Saturated Fat 3.1 g
    15%
    Cholesterol 142.5 mg
    47%
    Sodium 695.9 mg
    28%
    Total Carbohydrate 70.1 g
    23%
    Dietary Fiber 2.8 g
    11%
    Sugars 32.3 g
    129%
    Protein 26.9 g
    53%

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