Sweet & Spicy Cashew Pork

Submitted by sheri77

"A refreshing change from your everyday stirfry."

 

• Ready In: 45mins
• Ingredients: 21
• Serves: 6

ingredients

• Sauce

• 1⁄2 cup ketchup
• 4 teaspoons soy sauce
• 1⁄2 teaspoon salt
• 2 tablespoons Worcestershire sauce
• 3 tablespoons sugar
• 1 1⁄2 teaspoons sesame oil
• 1⁄4 teaspoon cayenne pepper
• 1⁄2 cup chicken broth

• The rest

• 2 tablespoons cornstarch
• 1⁄2 teaspoon sugar
• 1⁄4 teaspoon salt
• 4 pieces boneless pork (cut into stips)
• 1⁄4 cup oil
• 2 -3 tablespoons fresh gingerroot (minced)
• 1 tablespoon garlic (minced)
• 1 small onion (chopped)
• 2 red bell peppers
• 2 carrots (sliced diagonally and thinly)
• 1 cup broccoli
• 1 cup mushroom (sliced)
• 1 1⁄2 cups cashews

directions

1. Combine sauce ingredients. Set aside.
2. In a bowl, combine cornstarch, sugar & salt. Add pork and toss.
3. heat wok. Add oil. Heat. Add pork, ginger, garlic and onion. Stir for about 1 minute.
4. Add peppers, carrots and broccoli. Stir 2-3 minutes.
5. Add mushrooms and sauce. Cook until boils.
6. Add cashews and serve immediately.