Sweet & Sour Red Cabbage

"I first had this dish at a local restaurant and decided to recreate the meal at home. Adds a nice touch to a pork roast dinner."
 
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Ready In:
30mins
Ingredients:
5
Serves:
10
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ingredients

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directions

  • Combine all ingredients in a large skillet. Toss together gently.
  • Add enough water to cover the vegetable mixture.
  • Bring to a low boil, then reduce heat and cook over medium heat.
  • Stir occasionally, for 6 to 8 minutes, or just until cabbage is tender.

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RECIPE SUBMITTED BY

<p>I love to cook.</p>
 
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