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    You are in: Home / Recipes / Sweet & Sour Glaze Chicken Wings Recipe
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    Sweet & Sour Glaze Chicken Wings

    Sweet & Sour Glaze Chicken Wings. Photo by Bergy

    1/2 Photos of Sweet & Sour Glaze Chicken Wings

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

    Hot Cook's Note:

    This is a great appetizer that has a great sweet taste. People always leave asking for the recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rinse and drain chicken wings.
    2. 2
      Combine remaining ingredients to make glaze.
    3. 3
      Add chicken wings and stir gently to coat.
    4. 4
      Cover bowl and refrigerate for at least 1 hour.
    5. 5
      Preheat oven to 375 degrees.
    6. 6
      Line a baking pan with aluminum foil and arrange wings on pan.
    7. 7
      Bake for 25 minutes, turn wings and bake for another 25 minutes until golden brown.
    8. 8
      Serve immediately.

    Ratings & Reviews:

    • on November 25, 2006

      35

    • on October 24, 2006

      35

      These wings have a very authentic Chinese Sweet and Sour taste. They were very easy to make. I thought the 2 Tablespoons of sesame oil seemed like too much so I used less than a tablespoon and that gave it quite the sesame flavor. After baking the wings as directed, I broiled them for 5 minutes on each side to get them crispy. This gave the wings a beautiful look. These would taste great served as an entree with white rice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2006

      55

      Tasty wings Mmmm- I cut the recipe back to apprx 10 wings I also cut back on the sugar & used brown sugar substitut, also added 1 tsp Hot sauce. Very enjoyable dinner thank=you Hot Cook Thanks Hot Cook for a real treat sensation Cheers Bergy

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet & Sour Glaze Chicken Wings

    Serving Size: 1 (171 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 642.0
     
    Calories from Fat 367
    57%
    Total Fat 40.8 g
    62%
    Saturated Fat 10.8 g
    54%
    Cholesterol 174.7 mg
    58%
    Sodium 898.8 mg
    37%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 0.1 g
    0%
    Sugars 22.3 g
    89%
    Protein 43.0 g
    86%

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