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Excellent and so easy. I remember eating pot roast as a child but my mother was never specific on a recipe. My kids aren't big fans of bbq so I fed them their portion before adding the bbq and it was delicious and of course not spicy. Some how, though, I accidentally managed to dry it out.

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Oreochic68 May 02, 2012

I cooked this covered, in the oven at 300 for around 4.5 hours until it fell apart, and then drained, shredded and refrigerated it. The next day, I topped it with Guy Fieri's smokey BBQ and put it in the crock pot for 2 hours on low and it turned out great. I used 4 cuts that totalled around 8 pounds.

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Cook4_6 April 30, 2012

I loved it - guaranteed moist meat. Next time I would reduce the sugar by 1/2cup. Just a little too sweet. My sauce was Head Country Hickory Smoked BBQ Sauce. I will try to find something a little tart-er. Thanks for sharing!

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chilichick February 01, 2010

This was a really delicious way to cook BBQ beef. We used a 7 bone chuck steak and Sweet Baby Ray's sauce. For us it had a little too much sauce; next time we'll cut it back to 2 cups instead of 3. We will most definitely be making this one again. Thanks!

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The Portugarians January 30, 2010

I actually crave this now!! So juicy and just flat out yummy!!

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SouthernFriedMama April 19, 2009

Made this last week using a pork boston butt roast. This made quite a bit--I froze three meals worth after having our supper. Am really looking forward to having this again. I will probably take one of these meals to my parents--I try to help with their cooking and these made ahead meals are wonderful. The sandwiches are flavorful, filling and wonderful.

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Sodak1951 February 01, 2009

This is the absolute best BBQ beef sandwiches my family and I have ever tasted. It made alot and we had enough for left overs. I had to substitute the top round roast for a chuck tender roast and the sauce for the bull's-eye hickory smoked sauce. It turned out fabulous! It was very tender and had amazing flavor. We will be enjoying these sandwiches again and again. Thanks

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mnowell2000 January 24, 2009
Sweet & Smoky BBQ Beef for Sandwiches