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    You are in: Home / Recipes / Sweet & Sassy Chocolate Mousse With Cherries #A1 Recipe
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    Sweet & Sassy Chocolate Mousse With Cherries #A1

    Sweet & Sassy Chocolate Mousse With Cherries #A1. Photo by CooknCowgirl

    1/1 Photo of Sweet & Sassy Chocolate Mousse With Cherries #A1

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    CooknCowgirl's Note:

    A.1. Original Sauce Recipe Contest Entry. A creamy chocolate mousse, topped with chili spiked whipped cream, featuring sautéed cherries with an unexpected twist!

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Melt dark chocolate according to package instructions. Stir in 1 tablespoon whipping cream.
    2. 2
      In a food processor, blend avocados, chocolate, 1 1/2 tablespoons brown sugar, vanilla and a pinch of salt until smooth. Chill, preferably at least 3 hours.
    3. 3
      In a mixer at high speed, whip 1/3 cup cream, 1/2 tablespoon brown sugar, pinch of salt and chili powder to taste until stiff peaks form. Chill until ready to serve.
    4. 4
      In a medium saute pan, melt butter. Add cherries, 1 tablespoon brown sugar and A1 Orginal Sauce. Saute for about 3 minutes, until sauce thickens and cherries soften a bit. The cherries may be served warm or chilled.
    5. 5
      Assemble dessert by spooning mousse into bowls, topping with cherries and then whipped cream.

    Ratings & Reviews:

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    Nutritional Facts for Sweet & Sassy Chocolate Mousse With Cherries #A1

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 502.9
     
    Calories from Fat 397
    79%
    Total Fat 44.1 g
    67%
    Saturated Fat 19.0 g
    95%
    Cholesterol 39.9 mg
    13%
    Sodium 131.4 mg
    5%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 13.4 g
    53%
    Sugars 15.0 g
    60%
    Protein 6.9 g
    13%

    The following items or measurements are not included:

    A.1. Original Sauce

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