Total Time
40mins
Prep 10 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Cut sweet potatoes 1/2 inch thick lenghthwise strips,place in a large bowl.
  2. Add oil and toss to coat,Put on a greased cookie sheet.
  3. Bake at 400 for 15 minutes, turn over.
  4. Bake another 15 minutes or until tender and golden brown.
  5. Sprinkle with parsley and salt.
  6. Substitutes;1 teaspoon dried oregano,basil or thyme leaves for fresh parsley.

Reviews

(2)
Most Helpful

I love sweet potato fries; the flavours of olive oil and herbs are heavenly! This is a great recipe, simple and tasty. I used dried rosemary, thyme and black pepper, when they were cooked I sprinkled the fries with salt.

Elly in Canada February 09, 2009

HOW SIMPLE CAN YOU GET???? GREAT!! I had a couple of white sweet potatoes that I used. To tell you the truth, the orange ones have more flavor, but I did like the recipe I LUV sweet potatoes and these are a cinch to make. Thanks

Pat McCardle June 17, 2002

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