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It was delicious! I thought I hated sweet potatoes, but this was an amazing dish and EVERYONE loved it!
Pleasantly sweet without being too sweet. This seems like a perfect Thanksgiving side dish as an alternative to the calorie- and fat-laden usual side dishes. I know this is purposely low-sodium, but I did add a little salt. It's ideal for kids because it's got that little bit of sweetness and the flavors are mild. This would be good for babies just being introduced to table food, too! Thanx for posting!