Sweet Potato Souffle

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READY IN: 50mins
Recipe by Chef Poofy Hat

My brother loves this....everytime we get together this one is a must have.

Ingredients Nutrition


  1. For souffle: Mix all ingredients together, then pour into casserole dish.
  2. For topping: Melt butter. To that add sugar, flour and chopped nuts. Mix together. Sprinkle over souffle. Bake at 325 degrees for 30 minutes.

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