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love this bread, made it 2x now.I omit the raisins, use 1/2t salt (because it was a bit bland at 1/8t) use all whole wheat flour, 2T for both oil and honey. And the bread is still fluffy and soft
Ilove sweet potatoes . can I put 4-1/2 CUP. of Whole wheat flour for this Recipe . and cinnamon .
These are really soft rolls! 2T of orange zest ended up being one whole navel orange, and the rolls smelled (and tasted) of orange, not sweet potato! :) Since I baked up a bunch of sweet potatoes (to use in other things, as well), I didn't have any cooking liquid, but I also think the starch usually lost in the water was kept in the sweet potatoes by baking. I simply added 1 c. water instead of the cooking water. They are very good tasting, only slightly sweet, and will make excellent little sandwiches with leftover brisket tomorrow, I think! :) Thank you for posting, made for ZWT4.