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    You are in: Home / Recipes / Sweet Potato Pudding Recipe
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    Sweet Potato Pudding

    Sweet Potato Pudding. Photo by Rita~

    1/1 Photo of Sweet Potato Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

    Rita~'s Note:

    Caribbean Sweetness! The lime come through very nicely in this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Place all ingredients except raisins. Blend well till nice and smooth.
    3. 3
      Mix in raisins and coconut.
    4. 4
      Pour into a buttered casserole pan and bake 50 minutes.
    5. 5
      Chill and serve with whipped cream.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on January 13, 2008

      55

      yummy-i served this with a turkey meal-everyone loved it. I used light rum instead of dark rum ( light was all i had) and I used lemon juice/zest instead of lime( i had lemons on hand)---the dish came at great anyway. thank you

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Potato Pudding

    Serving Size: 1 (140 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 263.2
     
    Calories from Fat 74
    28%
    Total Fat 8.2 g
    12%
    Saturated Fat 5.8 g
    29%
    Cholesterol 60.5 mg
    20%
    Sodium 173.8 mg
    7%
    Total Carbohydrate 40.5 g
    13%
    Dietary Fiber 2.8 g
    11%
    Sugars 27.6 g
    110%
    Protein 3.4 g
    6%

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