Sweet Potato Pone

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READY IN: 2hrs 15mins
Recipe by mollypaul

An old-timey comfort food from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.

Ingredients Nutrition

Directions

  1. Preheat oven to 300°F.
  2. Combine ingredients and mix thoroughly; transfer to greased shallow pan or skillet and bake for about 2 hours.
  3. Serve hot with a hard sauce or cold with whipped cream.

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