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    You are in: Home / Recipes / Sweet Potato Pecan Bread (Abm) Recipe
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    Sweet Potato Pecan Bread (Abm)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 09, 2007

      This bread was wonderful and moist. I used raisins rather than cherries, and it tasted similar to cinnamon raisin bread but with a hint of sweet potato flavor. Thanks mikekey!

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    • on January 24, 2011

      Very nice bread that I enjoyed toasted with my coffee. I had a can of yams in the pantry that I used instead of cooking and mashing sweet potatoes. Also used raisins and a tad bit more cinnamon, love it! Moist bread, bit of a yam flavor, and loved the pecans in the bread. Would love to make a ham sandwich on it! Thank you for sharing this recipe with us mikekey. :) Make and reviewed for KK's Recipe Tag Game.

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    • on January 15, 2010

      Great bread, especially toasted. Not real sweet, perfect for me. I used dried cranberries and walnuts. Made for Photo Tag.

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    Nutritional Facts for Sweet Potato Pecan Bread (Abm)

    Serving Size: 1 (121 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 312.6
     
    Calories from Fat 83
    26%
    Total Fat 9.3 g
    14%
    Saturated Fat 3.6 g
    18%
    Cholesterol 14.3 mg
    4%
    Sodium 497.3 mg
    20%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 3.7 g
    14%
    Sugars 6.6 g
    26%
    Protein 8.2 g
    16%

    The following items or measurements are not included:

    dried cherries

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