Sweet Potato Pecan Bread

Recipe by southern chef in lo

Fresh sweet potato bread--yummy!

Top Review by domesticacademic

This bread is amazing! I've actually made it as a loaf, as muffins, and as cookies, and it's turned out really well each time.

Ingredients Nutrition


  1. Preheat the oven to 350°F.
  2. Combine the sugar, water, oil, eggs, and sweet potatoes mix good.
  3. Add dry ingredients and mix to combine; add pecans and mix well.
  4. Divide the dough into 2 greased loaf pans.
  5. Bake at 350°F for 50 minutes.
  6. Cool in pans before removing.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a