1 Review

This bread had was good, but the flavor of the thyme was a little too strong for my taste. I substituted oil for the butter and mashed sweet potato for the baby food, and had to add about 1/2 cup water to the dough. I also made the dough by hand and baked a baguette-style loaf at 350 degrees for about 30 minutes.

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bekbek March 22, 2006
Sweet Potato Onion Bread