Sweet Potato Grits - so Easy, so Good

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READY IN: 15mins
Recipe by Viclynn

Marrying two of the South's most treasured dishes, this is a fast, easy, delicious dish to serve with roasted meat. Why haven't we thought of this before, ya'll? Yum!

Ingredients Nutrition


  1. 1. Cook grits according to package directions.
  2. 2. Stir in mashed sweet potatoes, butter, salt, and pepper; cook over medium-low heat until heated through. Stir in cheese and thyme.
  3. 3. Enjoy!
  4. Notes: Omit the salt, if desired. Can use fat-free or light cheese to lighten the calories.

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