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    You are in: Home / Recipes / Sweet Potato Grits - so Easy, so Good Recipe
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    Sweet Potato Grits - so Easy, so Good

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Viclynn's Note:

    Marrying two of the South's most treasured dishes, this is a fast, easy, delicious dish to serve with roasted meat. Why haven't we thought of this before, ya'll? Yum!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Cook grits according to package directions.
    2. 2
      2. Stir in mashed sweet potatoes, butter, salt, and pepper; cook over medium-low heat until heated through. Stir in cheese and thyme.
    3. 3
      3. Enjoy!
    4. 4
      Notes: Omit the salt, if desired. Can use fat-free or light cheese to lighten the calories.

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    Nutritional Facts for Sweet Potato Grits - so Easy, so Good

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 399.2
     
    Calories from Fat 133
    33%
    Total Fat 14.8 g
    22%
    Saturated Fat 9.1 g
    45%
    Cholesterol 40.4 mg
    13%
    Sodium 555.6 mg
    23%
    Total Carbohydrate 54.2 g
    18%
    Dietary Fiber 4.1 g
    16%
    Sugars 5.1 g
    20%
    Protein 12.2 g
    24%

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