1 Review

Made this with canned chilis and skipped the beans, which I didn't have on hand. Served over white basmati rice. These spices complement the sweetness of the sweet potatoes and the juiciness of the pineapple nicely. I'm looking forward to the leftovers!

0 people found this helpful. Was it helpful to you? [Yes] [No]
echo echo January 14, 2007
Sweet Potato & Fruit Curry