Total Time
45mins
Prep 15 mins
Cook 30 mins

I have not tried this recipe. I got it from Cornell Cooperative Extension. You can use yams in place of the sweet potatoes.

Ingredients Nutrition

Directions

  1. Peel sweet potatoes or yams and cut into sticks or wedges.
  2. In a bowl toss with oil.
  3. Spread potatoes out on a baking sheet.
  4. Bake for 30 minutes at 375 or until brown and tender.
  5. Sprinkle with a little salt and lemon juice if desired.

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