10 Reviews

These were a really tastey treat! My family loved them. The blend of seasonings was excellent. I used dried minced onions instead of onion powder. They were very good. More in the oven as we speak! Thanks for posting.

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What to cook tonight? March 14, 2009

good recipe.. i broiled them at the end to make them crispier. will make again. served with a curry dip.

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StephyO December 01, 2008

Pretty good recipe! Just wish there was a way to make them crispier (other than frying). I enjoyed but DH didn't care for them too much. Good spices which weren't too overwhelming.

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StacyMD187373 May 25, 2008

Excellent. Loved the spice mixture, which had just the right degree of heat and plenty of flavor.

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iris5555 February 07, 2008

Oh my goodness these were good! I scarfed them down and will make many more of these! Thanks so much for posting! Made for Pick a Chef Fall 2007! :lol:

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Sharon123 September 21, 2007

Finally the perfect sweet potato fry recipe! I just added 1TBSP of brown sugar and they turned out amazing. Thanks!

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DH Baker September 29, 2011

These are great! I thought they might be too peppery when I mixed the seasonings together, but they had a great mix of flavor. I had some sweet potatoes that I got from the farmer's market, so I scrubbed them and sliced them into "coins." I followed the recipe exactly (except I used 4 potatoes, because one was kinda smaller). When I make these, I always put the potatoes in a gallon ziploc baggie and coat them all with oil that way. I threw most of the seasoning mixture in the baggie (and shook it again) after they were all coated with oil, and sprinkled them with the rest of the seasoning when they were on the pan. The seasoning does clump up a little this way, but it's not too bad, and it's way less of a mess. The time and temp of baking were perfect (I baked mine for 50 minutes). I had them plain and my husband had them with Ranch dressing. This was a nice change from the usual Cajun seasoning sweet potato fries. Thanks!

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Greeny4444 June 24, 2011

These were amazing! Very tasty!! This recipe is definitely a keeper!

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Amanda Jones29 April 27, 2009

these were great! they didnt taste like baked fries either, they tasted like they were fried, im sure these would be fine with just salt and pepper as well. I used this recipe but had no chili powder and they still came out great.

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twiggyshell January 05, 2008

The seasonings on these are just fantastic! I made these last night to go with my dinner and since my FIL loves sweet potatoes too I called him over to get some. He said that these were the best sweet potatoes he ever had! Thanks for sharing!

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SLColman September 16, 2007
Sweet Potato Fries