Sweet Potato Custard

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Total Time
1hr
Prep
15 mins
Cook
45 mins

This is a sweet, warm, yummy custard that will get even the pickiest of eaters eating their sweet potatoes and is so simple to prepare!

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Ingredients

Nutrition

Directions

  1. Mix together mashed cooked sweet potato and banana.
  2. Stir in milk, blending well.
  3. Add brown sugar, egg yolks and salt, mixing well.
  4. Transfer mixture to a lightly greased 1 quart pan/casserole.
  5. Combine sugar and cinnamon (raisins if using) and sprinkle over top of casserole.
  6. Bake in a preheated oven at 300 degrees for 45-50 minutes or until knife inserted near the center comes out clean.