Sweet Potato Crunch

READY IN: 55mins
Recipe by Jellyqueen

This is a quick and easy sweet potato dish that can be eaten as part of the meal, or as a dessert. I never carry any home when I take this recipe to get togethers.

Top Review by Aunt Paula

Wonderful! This was soo good. The pecan topping on it was excellent. Rich, sweet taste and not hard to make at all. This would be perfect on Thanksgiving, but I'll make it before than. Thanks, Jellyqueen.

Ingredients Nutrition


  1. Mix eggs, milk, sugar, margarine, vanilla and sweet potatoes. Mix until smooth.
  2. Pour in to a well-buttered 13x9 baking dish.
  3. Mix together all ingredients for topping.
  4. Crumble on top of sweet potato mixture.
  5. Bake at 350 degrees for 30 to 45 minutes.

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