Sweet Potato Crunch

Submitted by jenjie

"This is a family favorite at the holidays! You can either bake fresh sweet potatoes ahead of time or use drained canned sweet potatoes."

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 10

ingredients

• 3 cups mashed sweet potatoes
• 1 cup sugar
• 2 eggs
• 1 tablespoon vanilla
• 1 pinch cinnamon
• 1 pinch nutmeg
• 1⁄2 cup butter, melted

• Topping

• 1 cup brown sugar
• 1⁄2 cup flour
• 1 cup chopped walnuts or 1 cup pecans
• 1⁄3 cup butter

directions

1. Mix sweet potatoes, sugar, eggs, spices and butter thoroughly.
2. Mix all the topping ingredients together with a fork and sprinkle on top of sweet potatoes.
3. Bake at 350 for 30 minutes.