Sweet Potato Chips
photo by PaulaG
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
3
ingredients
- 3 sweet potatoes, peeled, sliced
- 59.16 ml olive oil
- 2.46 ml salt
- 1.23 ml black pepper
- 59.14 ml parmesan cheese, grated
directions
- Preheat oven to 400°F.
- In a bowl, combine sweet potatoes, olive oil, salt, pepper and cheese.
- Place sweet potatoes on a baking sheet.
- Bake for 30-40 minutes or until golden brown and tender.
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Reviews
-
Great way of making sweet potatoes - my husband says it's his new favorite. The cheese really adds a great touch. And it was very easy to prepare. The only problem I had was the potatoes sticking to the pan, so next time I'm going to try that new 'release' foil to see if that helps. Thanks much for posting.
-
Wow, these were really great! I cut mine really thin and added some cayenne pepper for heat, and seasoning salt instead of regular salt. Mine cooked for 15 minutes on each side and they were delicious. These were amazing right out of the oven, and they were just as good a few hours later. I need to make a huge batch for healthy snacking throughout the week!
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RECIPE SUBMITTED BY
I am a scientist working for a wonderful science centre in Northern Ontario Canada. I am big outdoor fan and love to cook recipes in my cast iron skillet over an open fire! I am interested in finding recipes that are suitable to bring on camping trips that are light easy to carry in a pack, that need not be refrigerated, and are hearty and nutritious.
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