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    Sweet Potato Chips

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Terri Juwan's Note:

    Had this chips at the Blue Mesa Grill in Addison, TX...some of the best Southwestern food I have eaten...these were delicious with salsa and queso dip. Prep and cook time are approximate...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut sweet potatoes with mandolin or similar slicer (thin, about the width of a nickel).
    2. 2
      Fry in a pan with canola oil, about 2 inches deep at 350 degrees, for 7 to 8 minutes, turning frequently.
    3. 3
      Fry in batches (try not to crowd pan).
    4. 4
      Air dry in a strainer or other type of basket for several minutes.
    5. 5
      Sprinkle with salt and chile powder to taste.
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    Sweet Potato Chips. Recipe by Heaven Bound

    Sweet Potato Chips

    By Heaven Bound
    View All Lunch/Snacks Recipes

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    Nutritional Facts for Sweet Potato Chips

    Serving Size: 1 (66 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 55.9
     
    Calories from Fat 0
    83%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 35.7 mg
    1%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 2.7 g
    10%
    Protein 1.0 g
    2%
    Detailed Nutrition Values About Nutrition Info

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