Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet Potato, Cheese and Leek Pie Recipe
    Lost? Site Map

    Sweet Potato, Cheese and Leek Pie

    Sweet Potato, Cheese and Leek Pie. Photo by Baby Kato

    1/3 Photos of Sweet Potato, Cheese and Leek Pie

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    WizzyTheStick's Note:

    Adapted from 'Healthy cooking for your Kids' Cookbook. A lovely side dish. For a quick one dish family meal try adding bits of ham, julienned carrots, green peas and broccoli.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 375°F
    2. 2
      Mix the oil, garlic and crème fraîche together in a large bowl.
    3. 3
      Add the sweet potato slices and toss until coated.
    4. 4
      Lightly grease a gratin dish.
    5. 5
      Layer in sweet potato mixture and leeks ending with potato on the top.
    6. 6
      Top with cheese and breadcrumbs or just the cheese.
    7. 7
      Cover with foil and bake for 45 minutes to 1 hour, removing foil for the last 5 minutes of the cooking time.

    Ratings & Reviews:

    • on March 09, 2008


      I liked the dish but my family didn't care for it. They aren't huge sweet potato fans and I keep trying to make them, my fault. I like that it's healthy and comes together pretty easily.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2007


      This was very tasty de Roche. We enjoyed all the flavours in this quick and easy to make dish. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 09, 2007


      Very nice blend of flavors, deRoche. Would never have thought to put these together; however the dish came out really good.. My compliments to you! Only changes -- to use Green Onions (Scallions)in place of the leeks and sour cream sub for the creme fraiche. THANKS for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sweet Potato, Cheese and Leek Pie

    Serving Size: 1 (464 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 641.9
    Calories from Fat 294
    Total Fat 32.6 g
    Saturated Fat 16.7 g
    Cholesterol 91.9 mg
    Sodium 287.6 mg
    Total Carbohydrate 76.7 g
    Dietary Fiber 11.0 g
    Sugars 16.1 g
    Protein 12.9 g

    The following items or measurements are not included:

    whole wheat breadcrumbs

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes