Sweet Potato Casserole

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Total Time
45mins
Prep
20 mins
Cook
25 mins

YUMMY! I got this from a friend of mine who got it from her mother-in-law. This was really good. I had to post it so that I would not lose it!

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Ingredients

Nutrition

Directions

  1. Peel and boil potatoes until tender.
  2. Drain and add 1/2 cup butter, milk, eggs and vanilla. Beat mix until smooth. Pour into a 13 x 9 casserole dish.
  3. For topping: In a small bowl, mix flour and brown sugar together. Melt 1/2 cup butter and add pecans. Add the sugar mix to the buttered pecans, sprinkle topping on top of potatoes.
  4. Bake at 350°F for 20-25 minutes.