207 Reviews

I made this sidedish to go with Ham for Christmas dinner today. It was delicious! I made it as written except for the fact that I used about 4 cups of mashed sweet potatoes. I think that it turned out fine even with too much potato (if there is such a thing). Thank you so much for sharing this recipe!

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Chicagopm December 25, 2006

This dish went to a company Christmas Party where they raved about it. Had to make 10 copies of the recipe. I baked my sweet potatos the previous day and kept them in the refrigerator. It was much easier to peel them and get all the potato out.

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Terry Hall January 01, 2006

Excellent, will be an every holiday dish

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Rennug December 29, 2003

Easy and simple recipe to make, delicious too.

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Margie Aleman November 23, 2003

Hey laura thanks for bringing back my grandmom's cooking for a little while.This is how i remember it being.I didn't use pecans as nuts aren't popular with the family.As for the margarine i didn't melt it i left it in little peices(kinda like when your making biscuits..) turned out really good.And topped it with marshmellows.YUMMY

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Xexe May 26, 2003

I substituted butter, unsweetened almond milk and all purpose gluten free flour. Love love love this recipe

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carmie1126 November 27, 2015

Does anybody know the difference between yams and sweet potatoes? lots of people do not. A yam is not a sweet potato!!!! I wish people would be more specific when writing/posting recipes. I know this is confusing to a lot of people.

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Die wilde Koechin November 21, 2014

This is one of my all time favorites for sweet potatoes-it really is almost a sweet potato/pecan pie without the crust! Definitely for those with a sweet tooth or you can cut back on some of the sugar.

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Lstites November 20, 2014

I have made this twice so far and my friends and family really liked it. The only thing I changed was to add marshmallows to the top about 5-7 minutes before removing from oven. Although we liked it, we found it a little too sweet. The next time I will omit the sugar in the sweet potatoes, as there is enough sweetness in the topping and the marshmallows. Thanks for a great recipe!

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bakedapple42 December 29, 2013

Family favorite for sure! We split it and make half with the pecan topping and half with marshmallows....yum!

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carriejane5 November 27, 2013
Sweet Potato Casserole