Sweet Potato Casserole

"This is a casserole dish that I make for the holidays. It always goes over well, especially with the ladies."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
9
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • In casserole dish alternately lay slices of potatoes and yams.
  • Set aside.
  • In small pan melt butter.
  • Add bacon and onion.
  • Saute for 5 minutes.
  • Add brown sugar, spices, and milk.
  • Stir until dissolved.
  • Pour over potatoes.
  • Place foil on top of casserole and bake at 375 degree for 45 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. It has a good sweet and salted balanced taste. Makes a nice sweet potato dish without all the mess of the marshmallow sweet type recipes for yams. I might try dicing/chunking the potatoes and the yam the next time to allow the sauce flavor to be better absorbed and to make potatoes turn out completely moist.
     
Advertisement

RECIPE SUBMITTED BY

I travel alot for work, therefore I have a lot of time on my hands. I can experiment with recipes alone, then later, cook them for my family
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes