Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet Potato Brownies Recipe
    Lost? Site Map

    Sweet Potato Brownies

    Sweet Potato Brownies. Photo by maddymaba

    1/1 Photo of Sweet Potato Brownies

    Total Time:

    Prep Time:

    Cook Time:

    46 mins

    20 mins

    26 mins

    maddymaba's Note:

    These are so decadent! Definitely a really dense brownie, you can't even tell there are vegetables in them! *cook time includes melting chocolate*.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven at 350°F.
    2. 2
      Melt 1 1/2 cups of chips over double boiler so as not to scorch it.
    3. 3
      In a mixing bowl whisk veg puré, oil, vanilla, creamer and the melted chocolate.
    4. 4
      In a separate bowl sift together the sugar, flour, cocoa, baking powder and salt.
    5. 5
      Combine in one bowl and add in 1/2 of unmelted chips.
    6. 6
      Place in well oiled 8x8 pan.
    7. 7
      Bake 26 minutes; placing in fridge or freezer to cool will help to slice it.

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on July 11, 2009

      55

      Two ingredients, chocolate & sweet potato, drew my attention to this recipe, & we weren't disappointed ~ VERY, VERY NICE TASTING BROWNIES, these! Also appreciated the fact that they were so moist that they didn't really need any topping (other than some homemade fudge sauce when I paired brownie & frozen vanilla yogurt)! Thanks for sharing a very nice recipe! [Tagged, made & reviewed as part of my theme Yam It Up! in the current Comfort Cafe]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Sweet Potato Brownies

    Serving Size: 1 (71 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 288.3
     
    Calories from Fat 147
    51%
    Total Fat 16.3 g
    25%
    Saturated Fat 7.8 g
    39%
    Cholesterol 0.0 mg
    0%
    Sodium 96.2 mg
    4%
    Total Carbohydrate 39.0 g
    13%
    Dietary Fiber 3.4 g
    13%
    Sugars 27.1 g
    108%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    vegan creamer

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes