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This is the yummy way we use up leftover sweet potatoes at my house. Often I'll bake sweet potato fries and have them leftover. I just put them in the food processor to puree them and then use them to make these. Prep time does not include sweet potato cooking time. Mine often have some pepper and salt in them because I had put them on the fries. But you can make these sweeter by adding 1/4 cup of sugar with the dry ingredients.
Units: US | Metric
Serving Size: 1 (35 g)
Servings Per Recipe: 15