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    You are in: Home / Recipes / Sweet Potato Biscuits Recipe
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    Sweet Potato Biscuits

    Average Rating:

     2 Total Reviews

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    • on March 20, 2003

      These biscuits had a great texture. We ate them plain at dinner and they were good, but they were better for breakfast when we heated them back up and served them with butter and cinnamon-sugar as suggested! The recipe didn't specify as to rolling and cutting with a biscuit cutter or dropping, so I dropped them onto a baking stone and they turned out fine!

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    • on September 14, 2008

      they were really good and easy to make thy were just kinda dry

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Sweet Potato Biscuits. Recipe by ~Bliss~

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    Nutritional Facts for Sweet Potato Biscuits

    Serving Size: 1 (487 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 180.4
     
    Calories from Fat 85
    47%
    Total Fat 9.5 g
    14%
    Saturated Fat 2.4 g
    12%
    Cholesterol 26.9 mg
    8%
    Sodium 280.5 mg
    11%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.3 g
    9%
    Protein 3.2 g
    6%
    Detailed Nutrition Values About Nutrition Info

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