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    You are in: Home / Recipes / Sweet Potato Bacon and Onion Soup Recipe
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    Sweet Potato Bacon and Onion Soup

    Average Rating:

    2 Total Reviews

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    • on October 11, 2009

      This was absolutely fantastic. I've made it both with and without the bacon, but it really does something for the presentation to see the crumbled bacon on top. The taste is delicious. Don't be shocked if everyone eats more than one bowl. :)

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    • on December 26, 2007

      Potatoes are revered in Iceland & both types very popular, so I served this lovely warming soup as a starter course for our X-Mas Eve dinner & had white potatoes as part of the main meal. I made it the day b4, whizzed it lightly w/my immersion blender & it rewarmed well ~ very easy to make. I esp like the use of chicken stock vs cream & cheese which lightens it, the bacon flavour & texture it added + the inspired hint of nutmeg & I will use more nutmeg next time. Thx for sharing this great recipe w/us.

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    Nutritional Facts for Sweet Potato Bacon and Onion Soup

    Serving Size: 1 (563 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 537.5
     
    Calories from Fat 250
    46%
    Total Fat 27.8 g
    42%
    Saturated Fat 8.4 g
    42%
    Cholesterol 40.3 mg
    13%
    Sodium 935.8 mg
    38%
    Total Carbohydrate 54.9 g
    18%
    Dietary Fiber 6.4 g
    25%
    Sugars 15.2 g
    61%
    Protein 16.7 g
    33%

    The following items or measurements are not included:

    rindless bacon

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