Total Time
48mins
Prep 30 mins
Cook 18 mins

A nice side dish with any meat.

Ingredients Nutrition

Directions

  1. With a grater with large holes, shred apples and sweet potato (this can also be done in a food processor with a shredding disk).
  2. In a large bowl combine apples, sweet potato, honey, salt and pepper; toss to mix.
  3. Heat oil in a large nonstick frypan over medium heat until hot.
  4. Add sweet potato mixture and water.
  5. Cook 13-18 minutes or until sweet potatoes are tender, turning mixture over occasionally.
  6. Add seeds or nuts and serve.
Most Helpful

Very Impressive

Loony October 20, 2001

Pretty good. I think it would go great with foie gras. It reminded me of a sort of chutney.

Erica in France November 11, 2002